Farm Archives - Page 5 of 7 - A Country Girl's Heart -Beats that Matter

August 15, 2019August 16, 2019

Homestead Diary ~ Week 2

0 Shares

Picking up from where I left off last week. If you recall, I had been up late to catch Prince Charming. He is a sweetheart, but such a sneaky boy!

Thursday, August 8, 2019

I woke up at 3:30 am. I felt horrible and knew a low sugar level was the cause. I grabbed candy I keep near the bed and ate 4 to 5 pieces several times until I felt my body begin to no longer feel like I was going to pass out. Next time I was coherently awake was 10 am. My head hurt. But nothing like when I had a Traumatic Brain Injury. That headache hurt on a whole different level. Now I have to stop and pay attention to notice a head ache. I ached. A combination of a short night and bad sugar low told me I would have a slow day today. After caring for animals, I headed into town to work online. I noticed Sage had stayed in her dog house each time I had looked her way and when I checked on her she lifted her head. Sage, a blue healer and terrier mix, at 18 years old would not be with me much longer. I prepared for taking her in the following day to end her suffering.

Friday, August 9, 2019

The dreaded chore awaited me the following morning. I took her water and she drank. As the day progressed, I processed if this was the best thing to do. I struggle with these decisions. Once done they cannot be undone. I value human life and that of animals as well. I took care to spend time praying for others, my decision and praising God throughout the morning. I have been nose to the grindstone, but this morning I sat and watched inspirational messages and teachings from the Bible. I gathered emotional strength. Making sure all the chickens had water I had 2 tasks at hand: picking up chicken and horse feed, which for some reason I do not enjoy, and the final decision about Sage. I noticed it looked like she had vomited. To give you her history, she has had a mass under her belly for 4 years and up until 2 days ago has had normal body functions, eating and drinking. When I seen she had vomited I knew it was time. Making the appointment I teared up a little. In less than an hour she was no longer suffering. I drove her home and I took off to pick up chicken feed.

I write this and still will be unloading chicken feed and doing PM chores. I know Brian will be helping me say the final good byes to Sage this evening. I want to share a bit about her as she brought much joy and laughter to my life. The first time I met her she barked at me when I left as if to tell me, don’t leave me here. I suppose the telling of Sage will be another blog post in the future cause as I think about my memories of her, I see 1000 words in my mind. She was about as bossy as a dog could be, and had a mind of her own. I was right there by her petting her head and talking to her. It was about as peaceful as it could be.

I believe the Lord has shown me that I have created a habit of avoiding or ignoring painful or uncomfortable situations. Today I faced it head on, even if I took 6 hours to prepare.

It wouldn’t hurt as bad if I did not love as deeply.

Saturday, August 10, 2019

Off to Culver Farmer’s Market where I sold eggs and garlic. Here I had several wonderful conversations with friends and market patrons. At the close of market, I hurried on to have a late lunch with family. I felt wore out emotionally. I grieved noticing how Sage did not bark at me. I heard her bossy bark in my head. Prince Charming escaped Saturday evening again as I headed out to do late chores. I had been resting reading, Betty Zane, a good part of the evening. I decided to sit out on the porch and read waiting for Prince Charming to show himself and be caught. At first, I felt frustrated and angry, a product of my grieving process, but as I sat out in the night air, my heart began to feel peaceful. I enjoyed the story about Betty a frontier girl living along the Ohio river. Her settlement was the first in the area. The story, written in the 1920’s and based on diary entries from the 1700’s of her brothers. Zane Grey, a descendant of the Zane family authored the story surrounding her historic act. As I understand in the town of Wheeling, West Virginia there stands a monument commemorating the siege of Fort Henry September 1782. This book was one of several that I picked up at the Culver Farmer’s Market. Reading stories of heroes who settled our country revives the pioneer/homestead spirit in me.

Sunday, August 11, 2019

A longed-for day of rest, which is what I did, while caring for the animals of course. A late evening visit at friends, where I took a quick picture of a couple of the pullets, she has from CG Heartbeats Farm stock. After catching up I watched her husband ride one of her horses tracking the hot heels. Hot heels are a training/practice tool for rope horses. They are usually pulled by a 4-wheeler and imitate a roping steer. Monday morning as I write this, I again feel a longing to ride. My work awaits to be completed first.

Monday, August 12, 2019

A hot, humid day with rain in the forecast, but it was after noon, evening and overnight until we happily received 3/4ths of an inch of rain. I feel deeply thankful for the rain. I felt super excited to find a Silver-Gray Dorking hen (with a red tag) sitting on the eggs this morning. To this point, I am always excited for a broody hen. They make my life easier as I have shared.

I moved chicks and grow-outs that are living in tanks outside in cages and began the process of cleaning the tanks. I first drag to the manure pile and dump, next drag to the side of the chicken barn where I spray out with the hose. This part of the process looks different each time. It varies how long I soak the tanks, if I use apple cider vinegar to clean, or if I scrub them with a brush. When they are clean, I drag them near-by, tip on their side, leaving them until they dry. If I don’t want to use them right away, I store them tipped upside down. I drag them back into the barn when I use them. On occasion I will have someone help me carry them which is much easier. Usually as I am solo, I drag them. These are plastic 100-gallon stock tanks and not terribly heavy. My cell phone was on the verge of complete shutdown due is age of 6 to 8 years. At times the screen would go white and I could see nothing. The evening was spent shopping for a new phone. I did finally against by wishes, end up with a smart phone. This is my first. I suppose it will have its benefits, but I like a phone to be a phone…

Tuesday, August 13, 2019

Caring for animals, prepping for the evening market, and working on a blog post took up most of my day.

I thoroughly enjoyed Culver Market chatting with other vendors and friends. I gathered the remaining information I needed to complete the upcoming blog post on this market. Look for it to post on the coming Monday.

Wednesday, August 14, 2019

This day has been an almost repeat of yesterday in the fact that I cared for animals, worked on a blog post and prepared for market. Feeling tired, I tried to stay focused on only what I needed to do. Do you have days like that? As drove into Bremen, I was watching the sky (and the radar). It sure looked like we were going to get hit with rain. I opted to wait to set until it past. The rain took its sweet time and it was almost 5 pm before I set up my table. People started trickling in. Tonight was FREE cupcake night for school students. I am certain all were given away. A cooler air settled in for the night. Upon arriving home, I seen we had been given ½ inch of rain. I feel blessed to have 1 ¼ inch of rain this week. The ground has been getting pretty dry and now I will be relieved of the duty of watering garden and pots. I had just settled into bed when I heard the chickens carrying on. NOW WHAT?!? I felt tired!!!! Dressed and armed out I went to see what was going on…. OH, the pen that has been eating their eggs, had laid an egg and had started to eat it. To tell the truth, I felt relieved, a bit happy and my rather irritated attitude left. I felt like laughing. I could to back to bed and sleep with no worries of a predator tonight.

A quick word to chickens eating eggs: based on my observations, this act lasts for a season and then seems to resolve itself. I am not fond of it, but I have yet to have a hen that does not stop such behavior on her own over time.

Wow, this ends the 2^nd week of August. Did you read the first week? Thank you for sharing in this journey via my diary entries.

0 Shares

August 8, 2019August 15, 2019

Homestead Diary ~ Week 1

0 Shares

Although I have been around animals my entire life, I feel like a newbie many times in this homesteading journey. New lessons with new species, raising animals in a new way, new goals aside from living an equestrian lifestyle, learning what it means to have an online business are all changes I have chosen for this season of my life. Thus, getting real about what a month of the journey really looks like feels scary and vulnerable. Here goes as I diving in head first.

Thursday, August 1, 2019

Yes! I love a new month and a new morning! AM chores completed I headed into town to work online. I was excited for the work I wanted to do on the hatching course. I ended up with a bad low sugar level. I ate and waited until it was safe for me to drive. During this time, I focused the best I could on the online work I wanted to get done. Once home, I took a long nap, before heading out for evening chores. I hate these disruptions to my day, but I am learning to be thankful for all the good. It seems a lesson that, while I can see progress, is a mental battle I continue to fight.

Friday, August 2, 2019

I awoke feeling terrible. As I lay in bed I thought, “I am do not have to do much today. I am staying right here! Oh wait! I have a meeting planned to send pullets to a new home. I need to stay consistent with my social media posts. I need a box or two for the pullets to travel in. I need to go to town.” I groaned inwardly. Slowly, I began my day. When the above mentioned was completed and chores attended to. I rested the remainder of the day. On this day I felt blessed and thankful that while I needed to attend to certain items of business, I could rest with out feeling any quilt. Rest I did.

Saturday, August 3, 2019

Normally, I attend the Culver Farmer’s Market, but I still not feeling good, choose to stay home. To be completely honest, I want to share I also felt a bit overwhelmed with what I have not been getting done around here and online. I squash thoughts tempting me to waste energy wishing I felt better. I know the best thing for me today is rest. After the daily quiet time of writing what I am thankful for and reading a chapter in a book by Kathy Lee Gifford titled, The Rock, The Road, and the Rabbi, with a cup of coffee, I headed outside to feed the horses, cats and share an IG story and post. My first stop was checking if the Swedish Flower Hen of Pair # 2 was indeed broody. YES! She was. I decided since I was moving slow anyway to put out the broody hen and her chicks, the 5- 4/5-week old chicks and the 4 from pen #7. I began the work of watering and feeding chicken pens. In the mix I watered the potted cherry tomato plants and some of the sweet potatoes. At some point I added 7 eggs to the 4 or 5 the broody hen had already laid. I have been saving her eggs and leaving a few in with her, hoping she would go broody a second time this year. Feeling so blessed that she did, especially given the fact the coons had eaten her chicks.

Brian and I grabbed a bite to eat and then I was back outside feeding chickens. This process stretched on into the afternoon. I say I was moving slow….I started this at 10 am and it was now 4 pm. I spent an hour working on a blog post I am putting together. Then back outside to find Kit Kat was shadowing me and meowing intensely. ‘Now what does she want,’ I wondered. I looked closer at her, feeling under her belly. I now suspected she was close to having kittens. She likes to show me where she is having her kittens. I spent the next several minutes with her coming and going in the underbrush next to the house. Yes, this is one of those areas that need work here. Anyway, she settled down in a corner. I will keep checking on her this evening, but I am certain she is having kittens. I tamed her when she was feral and it took me 8 weeks to even touch her. Unfortunately, I did not get her fixed and now our cat population has taken off. Several cats have been fixed here and she is one of the next ones on the list. It feels like slow progress. But it is progress. I gathered eggs which I do through out the day. Relationships with animals bring joy to my heart and to be honest at times pain. I wrote a bit more and headed back outside until dark. Chores consisted of bringing in the chicks and grow outs I had put in cages outside earlier in the day, feeding horses, and watering the garden near the chickens. I finally transplanted the cherry tomato plants where one of the garlic gardens had been near the house.

3 sister garden plot, behind is the heritage tomato plants
out of site are the yellow and white onions and carrots

I found myself remembering the joying of riding bareback on a horse at a walk. For the first time in years I longed to ride. One of my goals for this year was to start riding again. I do not believe I have been on a horse since 2017, 2 years ago. That year I only rode two times, once in WY at Shoshone Lodge and Guest Ranch and another time in Alberta, Canada. I determined I would ride Navajo Bo. If I get into the reasons why I could write an entire post telling the story of each horse I was not riding. I found Bo’s bridle. Oh dear, that was a mess. I decided to put a halter together with reins that had snaps on them. That is how I learned to ride a horse, bareback with a halter and 2 lead ropes snapped to the halter. Yep, why not start over the same way. If you want to read more about the time, I spent with Bo last night, check out her FB page where I posted a bit about it.

When I went to feed the dogs, I called softly to Kit Kat and shortly she appeared with a messy rear end. Yep, she had birthed kittens. Her belly still felt hard in one spot. Perhaps she wasn’t quite done. I gave her food and water. She hung out with me for a while before returning to her babies. I heard them fussing a couple times. I felt good, peaceful and happy with the enjoyment of my day.

Sunday, August 4, 2019

One of my goals in the last few years is to make Sunday a day of rest. It does not always look quite the same. I did not do much other then care for animals, write, and hang out at home. The broody hen was still on her eggs.

Monday, August 5, 2019

The temps were forecasted to be in the high 80’s. In the mornings after my quiet time or devotions, I started making a schedule for my day. On Mondays this takes a bit longer as I also brain dump of what I want to get done for the week. AM chores include feeding chickens, gathering eggs, horses, cats and dogs, checking gardens and potted plants. I found a few beans (Jacob Cattle Beans) ready to harvest. This morning I took a look at the wild grapes and even ate a few that looked sort of ripe. I hope the tart taste diminishes as they ripen more. If not, I will still eat them, and I am going to be looking for a way to use them. I dove into a daydream imagining where I would keep a cow. I think I forgot to mention I have been in conversation concerning a Jersey cow, bred to a mini Jersey. While I feel drawn to Scottish Highlands and American Milking Devon, at this time the Jersey/Mini Jersey seems like a better fit for the immediate time frame. In all it doesn’t sound like all that takes much time, but 3 hours flew by. The afternoon was spent working on the computer. Brian decided to address the slow water flow and needed my help so after starting house chores, I helped him. One or two more tasks before I was done for the might.

I cleaned the music variety of garlic I want to sell and kept back what I will plant for next years crop and my own use. Not only do I use for cooking, I also put cloves in the chicken water from time to time to boost their immune system. PM chores took close to an hour. It is 10 PM as I write this and I will be going back out to finish up a few things. I felt refreshed today after a day of rest.

Tuesday, August 6, 2019

I desperately needed to work on laundry. First thing I did was get a load started. AM chores went faster today and I found time to wash a quart sized water container for Cisco. When I first brought them home, I had given him a little plastic container and I found myself filling repeatedly through out the day. I felt good knowing this 5 min act would be saving me time in the coming weeks. A lunch time I continued to work on laundry. I usually enjoy laundry, but I have found a way to look forward to it. I pile up a few loads that are ready to be folded then listen to one or two podcasts while I fold. The times flies by fast, I have learned something new and the laundry is folded and put away. I spent 20 min writing out the content for a video I want to add to the course I am working on. Out to wash eggs and load the car for the Culver’s Farmer’s Market. I had this, last minute, idea to stop a local Dollar store on the way. I wanted to get brown paper bags and blank stickers to write on and stick on the bags when I sold garlic. I found regular plain brown lunch bags and shipping labels. I was hoping for a fancier bag and a cute cut to the stickers, but I spent $2.14 on them, so who am I to be picky. Down the road I intend to pay to have printed stickers with the info I want to share. I did the math sitting at the market later in the evening: I cut one shipping label in 4 strips for the egg carton labels. 18 labels cost $1 so each label cost around .05 cents. Divided by 4 (4 strips) that is around 1 cent per shipping label. The quote I currently have for pre-printed egg labels is around 34 cents a label. Of course, they would look much prettier. For now, I will use these, but future goals include pre-printed labels. As for the garlic bags, I will continue to use the shipping labels, but as I sat here writing I remembered I have several sets of ‘fancy’ cut scissors in my craft box. Now that would make for some fancier looking labels. I intend to get them out for today market in Bremen, Indiana.

Leaving the dollar store, I began feeling anxious. At first, I chalked it up to worrying about being late to market, but no amount of self-talk made it go away. I realized my sugar levels must be dropping. I started eating the snack foods I had purchased at the Dollar store. I took a different route since I had gone into town on my way. In my path ahead I seen a traffic backed up for a train. Oh, not now! As I sat there waiting on a train that was NOT moving, eating cause my sugar, I am not sure how much time had gone by. I looked at my phone to check the time and to my dismay it was after 5 pm. I wanted to go home and be done for the night! Instead I text a couple different friends that were at the market to get directions how to get around the train. I did eventually get to the market. I want to give a big shout out to my friend Julie and Blooms on 800. She helped me get unloaded and set up. The market proved slow and my sales were $0. But I decided to look at it from the perspective that, as I sat there, I worked on my egg labels and spent time with my friend. I enjoyed the cool breezes coming off of Lake Maxinkuckee. We chatted as I helped her load her van. Driving home, I fought off negative thoughts of my evening. Even this morning I needed to chase them away. I made progress yesterday even if no sales. Julie shared helpful ideas how to give my market table a new look. It is August and I have been sporting the spring look. I am overdue for a change. Chores went well and all the animals looked good, giving a good feeling. I was tired, but looking forward to feeling rested in the morning.

Wednesday, August 7, 2019

Bremen Farmer’s Market takes place from 4 pm to 7 pm on Wednesdays. I spent around 4 hours going through my morning routine: devotional and quiet time, am chores, and checking the plants. Next off to town looking for what I needed to change the display at the markets. I admit I found pleasure in shopping at a local dollar store. Ideas of what the table could look like as I browsed through items. The final look came together when I arrived at the market. I picked flowers, and grabbed garlic that was still drying, cleaned a coffee cup tree that I have not been using. Off to the Bremen Farmer’s Market and another evening of visiting with patrons and friends. The small crowd produced a few sales for me. Check out the slide show of the new display below.

At home I unloaded the car, rested 20 minutes before heading out to complete PM chores. Unfortunately, Prince Charming (the cat) snuck out the door and it was well past midnight before I located him to bring him in. He seemed to think he was on a grand adventure. I was reminded of how the Jesus shared the parable of the shepherd who would leave the fold and go look for the one lost sheep. I thought, ‘I know how overjoyed I will feel when I have Prince Charming safe in my arms and back in the house. Imagine how overjoyed the Lord is when a lost soul returns to Him. No greater love…..’

This completes the first 7 days of August. Did any parts of my last week stand out to you? Send me an email telling me about it. Send your email to maria@dontclipmywings.com or click here

0 Shares

August 5, 2019August 5, 2019

July on CG Heartbeats Farm

0 Shares

As I look back at July 2019, I cringe I have not posted on this blog. I written bits and pieces, taken pictures and shared a glimpse on Instagram and Facebook. What have I been doing?

I enjoyed time with family and took a business trip where I met up with other bloggers. I have been living a life that allows me to focus on my health.

Chickens

I received my Indiana farmer’s market egg license, and NPIP recertification keeping the farm up to date. I am looking into becoming Certified Naturally Grown and still learning about the process.

I lost a pullet and six 5-week old chicks to racoons. Not everyone agrees on how to deal with predators. There are different ways to address the problem. Let’s look at a few of them. Hopefully, you will either avoid the issue all together or have a plan in place to limit the loss of life to your chickens.

Trap and remove the predator
Increase the strength the chicken pen
End the predator’s life

I lost the only Lemon Cuckoo Niederrheiner rooster I had, but now have 2 Lemon Cuckoo Niederrheiner cockerals from another farm.

Meet Clinch and Cisco. Clinch the quicker of the two to be in charge, and lighter in color. Cisco, with a darker color has a sweet personality.

I took a break from hatching eggs, but I plan to start setting a few select eggs this month. A Swedish Flower Hen went broody so I have new chicks despite my break from using an incubator. This hen is three years old and this is the first time she has went broody. This is my second Swedish Flower Hen to go broody this year.

Cherokee growing up last fall. His girls hatched from Pen # 5 earlier this year.

Two evenings after moving Cherokee in with his pullets from Pen # 5, I found Cherokee overheated. After working with him to cool him down, he was able to once again stand and walk with out assistance. I probably spent 30 minutes helping him. It is a good feeling to know you likely saved one. It doesn’t always turn out good working to save an animal, when it does it makes up for all the times I tried and did not.

Earlier this year I met Maddox when he and his mom picked up chicks. Fast forward to the Marshall County Fair where he showed 2 (rooster and pullet) in an exhibition class. His face when he showed me the first place and grand champion ribbons radiated his joy. I must say I was trilled for both him and the fact the chickens had hatched at CG Heartbeats Farm from a pen I had put together from chicks I had hatched here. I was seeing the fruits of my breeding program.

Farmers Markets

Culver Farmers Market located on the beautiful Lake Maxinkuckee occurs Tuesdays from 5 pm to 7 pm and Saturdays from 9 am to 1 pm. Bremen Farmer’s Market happens on Wendesdays from 4 pm to 7 pm.

If I am to continue attending the 3 markets, I believe I need to find additional produce/crafts to bring for the value to be worth the travel and time involved. These markets provide me a place to learn about what is selling. I also see them as a place to be creative with ideas of what a buyer might be interested in. I enjoy attending farmers markets to be clear.

Vegetables and Fruits

This year I added a new garden space with additional garlic, large, heirloom tomatoes, and a 3 sister plot, made up of glass gem popcorn, Jacob cattle beans, butternut squash, and sugar baby watermelon.

To date I have harvested the 4 varieties of garlic: Music, Montana, German, and Spanish Rojo. At the moment it is hanging to dry, but it will be available to either order online or at the local farmers markets

2019 Garlic Harvest.

I am looking forward to planning and planting even more for 2020.

These plants are heirloom, as you can save seeds from them, and they will yield the same produce year after year. Working toward increased sustainability, one of the goals at CG Heartbeats Farm, includes planting and using seeds that will reproduce themselves and are not genetically motified.

As July has been a much drier month, I have needed to start watering the plants, fruits, and garden. There is a large amount of rust in our water. I did not see a sprinkle a good option as it would spray rusty water all over the plants. I found a soaker hose and gave it a try. Another downer to the rust is that it seems to plug the holes in the soaker hose. I have at times stood with the hose nozzle on shower and low to the ground while watering it myself. Does that make me the sprinkler? I have been known to carry water in buckets to the grapes, and potatoes planted in buckets.

What I have learned:

Pay better attention to the lack of rainfall and water the raspberry plants quicker. I pruned the black raspberries, but not set up ropes or wires to keep the plants in check. Picking would be considerable faster and easier if I had.

I tried planting candy onions in between the rows of garlic, but that did not work out well. The garlic grew much faster blocking the sunlight to the garlic or perhaps the onions needed moisture at the time when garlic did not. What ever the cause I will not try this next year, unless I plant the garlic much farther apart. I found it hard to stay off the onions when harvesting the garlic as close as they were planted.

Going Forward

I have shared the highlights of life on CG Heartbeats Farm in the month of July. For the month of August I plan to share a weekly blog post of daily diary entries of what my life has been. I strive to be open with this. You may or may not agree with it all and at times farm life is not rosey. But if you like the truth, you will appreciate my honestly. I am completely open to your thoughts on the format and opinions. I look forward to hearing any questions you may have.

0 Shares

June 21, 2019June 21, 2019

Summer 2019

0 Shares

Spring of 2019 is nearing its end, although some days have reminded me that it is indeed still spring as the temps have been unseasonably cool. In this post, I am going to share some of my homestead goals for the coming summer months and take a look back at the past three here on CG Heartbeats Farm.

A Look back at Spring 2019

Our Indiana spring produced a lot of rain. The saturated ground has created a delay in getting crops seeded, including on this homestead. While I have planted some seeds, there are several that still need to be planted. The big hold up is getting the ground ready as my plan was to have some ground plowed. There are a couple back up ideas floating around in my head that will be decided on soon.

I am excited about trying a new to me way of planting corn, beans and a third cover plant. Right now, I am using watermelon and squash, but more on that later this year. For now, here is a picture of what it looked like as of the beginning of June.

My first 3 Sisters Garden… This picture was taken June 10. Would you believe now, 10 days later, the plants have doubled in size!!

Using wood chips has proved effective in week control in the garlic gardens. I planted candy onions in between the rows of garlic. So far it appears to be working well. The garlic will be harvested in another 3 to 4 weeks.

Sweet Potatoes

9 Sweet Potato plants with 3 more to be added this week.

I used 3 different methods to start sweet potatoes this year. I, spontaneously, tried removing the sprig from the potato and planting it directly in soil. To my surprise, the little plant thrived. Thus when it was time to plant sweet potatoes in buckets I removed springs from a potato and planted them directly into the soil. They are doing well. Look for more info on this year’s sweet potato crop on this web site after harvest this fall.

Shipping Chicks

I shipped chicks for the first time this year. This is a first for my journey and I look forward to successfully shipping additional chicks in the future. If you want to pre-order chicks(deposit required) or have your name added to the list(no charge) be sure to send an email.

Shipping Eggs

I have continued shipping eggs and to the credit of the Post Office, the eggs arrived in great condition for every shipment this year.

Broody Hen

A Swedish Flower Hen went broody for her second time. One of my breeding goals is to increase the number of broody hens in my flock. As I understand this is a genetic trait. I intend to keep all pullets from the group of six chicks she hatched to add to my breeding stock. The first time this pretty hen went broody she was less than a year old and there was no rooster in her pen, yet. I ended up giving her fertile eggs from another pen. You can read about how that ended up in the blog post titled: A Broody Swedish Flower Hen Breeding goals aside, I find the tenderness demonstrated between a momma and her babies endearing and the beauty of it all warms my heart a way nothing else does.

Silver Gray Dorking

I am excited the fertility has improved in the Silver Gray Dorking eggs over earlier this year. It is not as good as last year, unfortunately, but then summer isn’t over. Due to the eggs not staying viable long enough to hatch, my next step is going to be adjusting the temperature on the incubator slightly.

Lemon Cuckoo Niederrheiner

I am still facing difficulty with fertility in the Lemon Cuckoo Niederrheiners, unfortunately. I intend to continue to work with this pretty breed.

Grapes

I admit to feeling a bit disappointed to ending up with only an additional 2 grape plants after caring for almost 20 starts over the winter. I will say I am happy to have 2 more plants in the ground outside. My latest experiment, if you will, is taking this year’s new growth from a grape plant outside and placing into a jar of water. My hope is that it will grow roots. Look for a coming post about the process.

Summer 2019 Thoughts

Finish Planting

For a stretch of several weeks northern Indiana experienced excessive rain. The first round produced over 5 inches in less than a week. After the ground was saturated, the rain continued to fall almost daily, or often nightly. Thankfully, I was able to get some seed in the ground as I mentioned above. I find I enjoy this venture, planting and learning as I go. Onion bulb(yellow and white), potatoes, carrots,

Attending local farmer’s markets in Bremen and Culver

One of CG Heartbeats Farm spring market display.

Last year I attended a local farmer’s market for the first time in Bremen, Indiana. I also attended another on in Nappanee, Indiana on Saturdays. Over the winter, I found a local indoor market to attend in Culver, Indiana and have continued to attend their outside market. Their summer market occurs on Sat and Tue. CG Heartbeats Farm plans to have a vendor booth at Culver on Tuesdays (5 pm to 7 pm), Bremen on Wednesday’s (4 pm to 7 pm) and back at Culver on Saturday mornings (9 am to 1 pm). Products available include seasonal items such as black raspberries, black raspberry plants, mint plants, farm fresh eggs, 4 varieties of garlic, soup beans, decorative and edible popcorn, black walnut tree seedlings, popular tree seedlings,

Maintaining Gardens

Keeping up with weeds and my case, the weeds are actually grass that works hard to take over, seems to be continuous, but using wood chips and chaff, helps to keep them at bay.

Pasture Maintenance

Summer always brings the need for pasture maintenance. Mowing down weeds (I do not use chemicals on the pastures) and keeping the fence rows cleaned out seem to be 2 jobs that I am always behind on. There are new fences to construct if I am to continue with my plans. These jobs are a bit tougher for me now as I work to balance my activity level with getting enough rest.

Black Raspberries

I am looking forward to eating these soon! The extras will go to the local farmers markets and my freezer!

This spring I pruned 3 of my 4 Black Raspberry patches. I am impressed with the berries that are appearing on the pruned plants. I will also be offering black raspberry plants for sale at the farmers markets I attend. One of my goals is to also look into shipping plants and selling from this website.

Garlic Scapes

Notice the curl on the top of the garlic plants? These curled tops are the scapes.

As of this week the garlic scapes are almost ready to harvest. Garlic scapes, you may ask? These are the top part of a garlic plant that will produce a flower and seed if not removed. The plants energy is directed into producing a larger garlic bulb instead.

Ongoing Projects

There are always chicken pens to clean. I have started a new manure pile leaving the previous one to compost. I started work on a container garden area, but the progress has slowed in the last 6 weeks. I want to continue working in the beds near the house. They were intended to be flower beds, but I have been using them for planting vegetables too. There is an area back of the chicken barn that needs to have old boards removed to the burn pile. The hold up is I want to remove the hardware on the boards It seems I have accomplished that step, yet.

Personal Goals

One of my personal goals for this year is to spend some time riding again, even if it is only a short jaunt in the round pen or around the pasture. I intend to enjoy these summer months. A final (personal) goal is to begin playing fiddle again, perhaps practicing on my fiddle again would be more accurate. What are your summer plans? Leave a comment below to share your plans.

0 Shares

June 15, 2019June 15, 2019

Horses of CG Heartbeats Farm

0 Shares

Five horses live on CG Heartbeats Farm. In the past I continued to challenge myself with horses I found tougher to connect with, lead and train. Now I don’t mean the actual act of leading a horse with a rope, but rather the act of leadership in the process of teaching a horse to respond in a safe, trusting manner. After my traumatic brain injury in 2011, I found a had a strong desire to branch out my activities and knowledge to include other topics besides horses. Somewhere along the way I began to wonder who did God create me to be? Who was I beyond who I was as an equestrian? The idea of having horses was my sister’s idea when she was 6 and I was 7. I loved my sister that was 13 months younger. I wanted to help her in her desire to have a horse or pony. I jumped on board. Now here I was over 30 years later, realizing for the first time this passion of horses did not originate with me. I had to wonder who I would have become if I had found my own direction, what would I have developed into if I had not been concerned with those closest to me as a child. I do not recall exploring what I liked in any depth. Most of my thoughts concentrated on those around me. Well enough of all that, for now. These ponderings led me to begin looking around.

Horses still put a smile on my face even if all I do is feed and care for them right now. I am not in any way, shape or form ready to no longer own horses. Thus I have found one way for now they can contribute to my homesteading journey. Meet the horses of CH Heartbeats Farm.

Roses Casino

Out of an appendix Quarter Horse mare named Mismatched and a Quarter Horse stallion with Sugar Bar breeding. I purchased Mismatched pregnant, so I have owned ‘Rosie’ her entire life. I spent many hours riding her first training her to be ridden, trail riding, training and conditioning her to run barrels, of course, competing on her at more shows and rodeos than I can remember, team roping practices and simple rides down the road. I would have to stop and count, if I can even remember, the number of little girls we have provided rides for. The longest was one of my nieces when she was only 3 years old, we rode 3 and a half miles before she was tired.

One of my nieces riding with me several years ago.

Brave Diamond Dust

‘Dusty’ is the only horse I bred myself, meaning I picked out the stallion to cross with her dam, Melanie Lynn. This mare is another I have raised from a foal. The story about her that stands out to me the most was the injury she sustained as a 4 or 5-year old. A puncture wound that required surgery to flush out the hock joint to give her a high quality of life. It was a long 4 plus months of rehabilitation. She has a cute, knows what she likes, personality.

Dry Doc Drifter

Drifter before I started riding him with a bit.

‘Drifter’, who was purchased as a 2-year-old was foaled in South Dakota. He was the horse I was riding when I came off and sustained a TBI. He has wonderful stamina and I have yet to truly tire him. He has the breeding to do a job all day long. When he doesn’t have a job to do, he seems to spend his energy behaving badly.

Zips Country Bar Maid

‘Cider’ was bred by one of my sisters and I purchased her as a yearling. She is an intelligent horse who learns quickly, but I have not spent much time riding her. She needs more training, only because I have not made time for her.

Navajo Bo

One of many photos taken the summer we prepared for the 2015 TCA Thoroughbred Makeover.

‘Bo’ was bred to be a racehorse and fulfilled her job at Indiana Grand. A timid mare, on the track, she would back off trying to win if she was bumped. She has a personality all her own. Expressing her displeasure, when not happy with her circumstances, she has proven her willingness to learn. She looks for a leader, but likes to challenge the leader. She is a bit nosey always wanting to know where all the other horses are at and unhappy when they are out of site. My favorite story with Bo is the year we competed or rather participated in the Thoroughbred Makeover at the Kentucky Horse Park. I was not riding at my best level that year, but I enjoyed the entire process. The experience of showing at the Kentucky Horse Park proved to be my favorite venue to complete at. I was sponsored by an amazing grooming product Espana Silk and others helped to make my trip to Kentucky possible. As a part of the competition I was given a blog to share my journey. I wrote 140 posts and, in the process, realized that I liked to write. As a result, the desire to blog about my homesteading journey was beginning to form.

How Horses Contribute to the Homestead

Horses collectively contribute to the soil I use for container gardens. The manure they have produced several years ago now provides a rich fluffy (from the shavings) place that I dig up dirt any time I need to plant in any containers. Basically, this is where I dumped manure, located under trees. I have 2 other piles composting now for future use. These newer piles have more chicken manure compared to the first so time will tell which produces the best.

This is another example of how I have been able to use what I have. I wonder how much money I have saved using my own composted soil instead of buying bags of potting soil? Like everything else one produces themselves, this is the way to know what is in what you are using, or eating. How are you using what you have on your homestead?

0 Shares

June 3, 2019June 3, 2019

Down Home Discount

0 Shares

Past blog posts have taken a look at different farmer’s markets I have attended. In this post I am excited to share a story about a little different place to find farmer market items. When I am in the Cody and Powell, Wyoming area, I always stop by to shop for great deals on foods and other items from Down Home Discount.

Down Home Discount in Powell, Wyoming offers a unique service to both local farmers and area consumers. Staying within the local and state laws they provide a venue for goods to be available from producers in the surrounding area. Keep reading to learn exactly what locally produced food you will find.

What: Down Home Discount
Where: 410 South Clarke Street
       Powell, Wyoming
When: Tuesday – Friday 9 am – 6 pm
      Saturday 8 am – 4:30 pm

This store opened in August of 2017 as a place to purchase name brand products at a reduced price. While some products are out dated or dented, most of their merchandise is with in a use by date and with no damage at all. Use this link to read about purchasing items that are damaged or past the date. Since their purchase price is a fraction of what other stores in the area pay, they are able to pass these savings on to their customers. Owned by a local family with 4 children, they understand the struggles of making ends meet and are excited to offer a lower priced option to the public. A fun part of shopping here is the excitement of discovering what great deals are available each week. Along with groceries DHD also offers a variety of household wares, clothing, and personal hygiene items at a fraction of prices at other locations.

I enjoyed sharing in the opening of Down Home Discount located at 410 South Clark St. This store owned by the Ruckerts was about 3 to 4 years in the making. After many conversations, meetings and plans it felt like a dream come true to finally have their store open. As with most new business ventures, there were and are details to be figured out.

Meet the Owners

Both Brad and April grew up in the Midwest on a dirt road, but not the same one. Brad on a dairy and crop farm and April in a 5-acre woods that included many different animals including horses and goats. Now longtime residents of the Cody/Powell area, they have settled here to raise their own family of 4. Often, on the trips back home they found enjoyment and value in the many discounted stores thriving in their hometown and surrounding area. It was here the dream began to bring this shopping option to their neck of the woods in Wyoming. I admire the fact that it was at least 4 years in the making. The many steps and meetings as the researched this dream. Tenacity is a character trait they both carry, although they may or may not realize its presence.

I was scheduled to be on hand for the grand opening. However, a death in the family, left me with a decision to make and I choose to stay home for the funeral. I enjoyed helping in the store when I did arrive in the first few weeks it opened

Local Farmer’s Contributions

The Ruckert’s understand the importance of supporting local business and the health value of local produce and other foods. Happily, Down Home Discount has made space in the store for local vendors to display their wares. Along with finding great deals on groceries and other products you will find some of the same buying options as if you were attending a local farmer’s market. Keep in mind these items are going to support local families and may not be discounted, but their value comes in the form of health and homemade/produced goods.

Local Baked goods

Local Dairy Products

Farm Fresh ice cream is one of the items available at the Powell store.

Mexican Cuisine

Local crafted Tamale after being purchased and then cooked at home.

Eggs are available. Look for other locally produced foods to be available when you visit Down Home Discount.

A New Location

New in 2019, Down Home Discount and it’s owners opened a new location in Cody, Wyoming about a 30 minute drive from Powell. This location is also a little less than an hour from the east entrance of Yellowstone National Park making it a great place to stock up on supplies for your trip into the park.

What: Down Home Discount
Where: 2621 Big Horn Avenue
       Cody, Wyoming
When: Tuesday – Friday 9 am – 6 pm 
      Saturday 9 am – 5 pm

This new location offers a different buying option. A percentage of merchandise can be purchased in bulk at an additional discount, on top of already low prices. For example, 12 cans of baked beans for the price of 11 when prices are already lower. Get together with your friends when shopping Down Home Discount in Cody and save even more. This new location brings a larger selection in clothing, shoes, health and beauty, and

Facts to remember:

Both stores do not always carry the same merchandise from week to week. It can be like opening a present and you find your self surprised with new items on a regular basis when shopping at Down Home Discount. Stay informed of the weekly deals and new products on Facebook: Down Home Discount on FB.

Attentions local farmers and producers:

Are you a local farmer and produce local food in the Cody, Wyoming or Powell area? Be sure to contact Down Home Discount to speak with them about offering your local produce in their store.

0 Shares

April 4, 2019April 4, 2019

Kosciusko County Farmer’s and Artisan’s Market

0 Shares

If you have been following this blog over the past few months, I shared that I had attended 2 different indoor farmer’s markets local to my area. I wrote about the Culver Farmer’s Market and the Indoor Holiday Market in Bremen, Indiana. On March 30, 2019, I attended a third, new to me, indoor farmer’s market, the Kosciusko County Farmer’s and Artisan’s Market. I had wanted to attend in February, but I did not make it happen. This market has existed for 40 years.

The morning dawned crisp with a colorful sunrise. The air was sharp, but fresh. I arrived and found a friend Julie, who was there with her succulent and fresh flower business, Blooms on 800. She, not only, showed me where to get the provided table, but helped me set it up. The room was large. After setting out the wreaths, birdhouses, and signs, I took a look around at some of the other offerings.

Are you interested in making a shift toward living a sustainable, homestead lifestyle no matter where you reside? Get your FREE list 10 Ways to Start Homesteading Today.Several of these ideas can be done with out spending a penny.

Take a closer look for your self by viewing this short video showing many of the options to purchase that day.

I chatted with a woman who, along with her husband sells pasteurized goat milk. It was most interesting conversation as I grew up drinking raw goat milk until I was around 11 years old. It is good to hear others stories. I made it back to my table and began painting.

Two of the ‘new’ wren houses I will be painting. They will be covered with protective coating so they can actually be used outside!

I had brought a couple of the new actual bird houses that are for real wrens to use. They are super cute and as I write I am feeling excited for the ways I can paint on them. I will then coat them with a clear protectant to allow them to stay ‘pretty’ when used outside and exposed to the weather.

I played around with black and white to come up with this roof color. I have really enjoyed mixing colors for the unique individual results I end up with.

On that day I choose to paint a decorative bird house with a similar picture I had done at the last Culver Market (Culver, Indiana). The final product pictured below.

Another vendor approached me with a request for a custom order. A painted bird house that would have the ability to hold business cards on their vendor table. The conversation provided interesting information about producing corn and other non-GMO vegetables while not cross pollinating with area crops. I look forward to working with that family to fill their request. One of my favorite parts of the market was the young ladies who hung out with me to watch me paint. I believe in the importance of investing in future generations. I want to plant seeds of inspiration even when I may never see the full development and effect.

As the market wrapped up for the day, I took a spin of the wheel at the Kosciusko County Master Gardeners Association. It landed on the question: What is the state tree of Indiana? I was happy to see a multiple-choice answer. White Ash, Tulip Tree or White Oak were my choices. I choose Tulip Tree and won a pack of carrot seeds. Yeah!!!! I like seeds! You never know what fun you will find at a farmer’s market.

This indoor winter market was held in Warsaw, Indiana every third Saturday of the month. I happened to attend the last one, but they have a great (so I have been told) summer market that is held on an actual street. I like that. It has an old world feel to it. Do you agree? Check out the summer market details below.

Location: Downtown Warsaw, Indiana between Buffalo and Lake Streets
Date: Every Saturday beginning May 4, 2019 through October 26, 2019 rain or shine
Time: 9 am to 1 pm
Cost: $0 to attend

Farmer’s Markets provide a place to connect with those who produce your food in a local area. Some even provide live music which is my icing on the cake. May I challenge you to look for markets local to your area and support the local economy? Who knows? You make new friends, find a healthier way to eat, enjoy good music and teach the younger generation by example.

0 Shares

March 25, 2019March 25, 2019

Spring 2019

0 Shares

I recently sat down and came up with a list of projects to do on the homestead for the next 3 months. Truth be told there are probably a few more I would like to get started. In fact, I intend to add to this list as I write. I often feel that I my lists look impossible to finish. Do you? I remind myself that is no reason to give up. All that I do accomplish will be steps ahead of what I had done before.

Prepare area for container gardens

One area of the homestead that grabbed my attention was where an older part of the chicken barn once stood. It was torn down shortly after we purchased this property and the remaining barn roof repaired and shingled. The cement flooring remained. While it has cracked and shifted over the last few years, it is still cement covering the ground. Inspiration hit on one of my walks around the property and I decided to clean this area up and turn it into several container gardens. More on the project in a coming post when the project is completed. For now, it is one of my main projects in the coming 2 to 3 months.

That looks like a lot of work to me, to be honest. I have a vision for what I want in this area. Vision + hard work = dream come true and goal accomplished!

Prune Raspberries

Black raspberries abound on our 11 + acres. A couple years ago my Dad and I transplanted them to an actual row in what I want to be a garden. However, I since learned this may not be the best spot for them so I am going to work with them in their current locations around the farm. Non the less I am going to prune them and make them a bit easier to get to. That is the goal for this year for the black raspberries. Look for a coming post on the process.

I am excited to prune these in the near future along with other patches on CG Heartbeats Farm.

Decide where 2019 Garlic will be planted

I have planted garlic the last 3 years. Every year I have increased the amount planted. I am considering converting a section of the yard into an additional garlic plot.

Move portable chicken pens

I have 3 portable chicken pens made up of dog kennel panels and netting. These serve as a great way to work up the sod and convert land to a garden.

In the bottom right of this picture you can see where one of the garlic patches are for this year. Last year (2018) this 5 ft. x 5 ft. area was a chicken pen. The chickens did a great job of removing the soil and fertilizing.

Research Tiller

I have a strong desire to own a tiller for working the ground up in my gardens. I might settle for one of those old time push one. You know the ones with 3 speared tips, a wheel in the front, and two handles from which to push from. I used one of those as a kid growing up in our garden at home. I remember wishing to be stronger. The adults made it look so easy!! I know it would make my job much easier to have a tiller with its own motor (instead of mine). Thus, one of my goals for the next 3 months is to have my own tiller preferable with a motor.

Purchase Additional Silver Gray Dorking

I have added a few different lines (birds from different farms) to the Swedish Flower Hen pens. I want to focus on Silver Gray Dorkings this year, adding to them from another farm.

Decide what will be planted where chicken pens were

The chickens that have been outside in pens killed off most of the sod. In the next month I am going to move those pens and use that ground to plant vegetables for the coming season. I need to decide what I am going to plant there. I am still tossing ideas around. Maybe I will plant cherry tomatoes, maybe watermelons and cantaloupe, or perhaps some of the fun little decorative squashes.

Ground Plowed

A neighbor is willing to come plow up some ground as well. Using the chickens only to prep ground for planting is taking longer than I would like. That is a given of course. But the chickens do a great job in smaller areas. I need to decide where a larger plot of garlic will go, and space for other vegetables I would like to eat fresh.

Woods harvested

The woods have several trees large enough to harvest. Now it is a matter of getting the best price for them.

Clean up area East of Chicken Barns

I have decided to “move” the manure pile. I am not going to move what I have, but rather start dumping in another area. As we were cleaning up some brush around there a few weeks ago, I realized it would not take much more work to completely turn that area into a part of the lawn. Eventually the pile will break down enough to provide excellent fertile soil for growing in buckets and pots or filling container gardens. Down the road a year or two or three this spot may prove to be useful for other homestead purposes.

I have a vision for this spot too. More work followed by maintenance.

Move wood chips to garlic

I planted about 4 times more garlic this year in comparison to last year (2017 to 2018 for 2018 harvest and 2019 harvest). This means 4 times more ground to cover with wood chips. I covered all with chaff last fall, but I have not covered it all with wood chips. I have more available as winter is coming to a close, but I will need to be careful when adding it now. The garlic is already starting to poke through.

Additional projects

As I was writing this post, I realized there are more projects that could use my attention in the coming 3 months. I will notice more. I always do, but here are the ones I am adding to the list. Some of these I rely on the help of others. But effort will be made to get these done

Fencing between south and middle pasture
Cut down 4-6 scrub trees near horse shelter
Dig up and pot Walnut tree seedlings
Re-arrange inside chicken barn

0 Shares

March 19, 2019March 19, 2019

Land of a Homestead

0 Shares

A homestead lifestyle can be created by almost anyone. Those with a small lot in town can produce some of their own food. With today’s technology grow lights even provide a way for people to grow food inside of their houses. Some towns allow hens for producing one’s own eggs. Even if that is not allowed one does not have too look far to find a local farmers market where often farm fresh eggs are available. A drive in the country may reveal signs posted, ‘farm fresh eggs’. There are co-ops to join from which you may purchase farm raised food from both plants and animals. How can you make little shifts in your lifestyle to create more of homestead life style? How have I?

How can I use what I have to produce my own food? This question has been bouncing around in my head for several years. Not always about producing my own food, but always about using what I have. CG Heartbeats Farm is made up of 11.7 acers.

The last week of February 2019 I started a new practice of walking around the property to observe and gain a new perspective. The walks are most enjoyable. I have found them a nice break from getting things done. I allow my mind to wonder and give my imagination wings. I pick a certain area to walk. I have yet to walk it entirely at one time. One day I may get an idea about one area and other days I simply take mental note of what I see. There are several subjects I pay attention to as I walk. Water, air flow, wild life, trees, are observed for future or present potential. Not only do I think about current use of land and use of current buildings, but sometimes give thought to how they could be used in better ways. As I walk, I ask myself is this pasture best located here, or would this ground be better for growing vegetables. I also get ideas for projects I want to do immediately and in the future.

Water

How the water runs, low spots, where it looks like a creek used to be, where water collects after heavy rainfall, how fast does it drain off,

Air Flow

Our climate is not extremely windy most days. We get occasional winds of 50+ mph, but not that strong. I have noticed where the wind seems to tunnel between buildings where the trees block wind from a certain direction and other spots with block, trees or buildings to influence it.

Trees

Almost half of the acreage is currently woods. While I enjoy walking in the woods in different seasons, I question if there might not be a benefit of scaling it back along the edges. Unfortunately, a few years back the Ash bore came through destroying all the Ash trees. A couple must have been getting close to 100 years old.

I am always on the lookout for fallen trees. Several years ago, as I was driving down the road, I could see the topline of the woods looked different. This prompted me to go look for fallen trees. Sure enough, one or more had fallen in that area. It is good to know your property no matter how large or small. Trees provide a break in the wind to help prevent soil erosion and give shelter to animals. I like where the trees break up the property into sections. I think it gives character to the homestead. Where are trees growing that could be harvested and that space would be used for a better purpose. What do I mean by better? I consider income, sustainability and producing plants or housing animals.

Land

As I have been walking around, I have been looking for flat spots to plant garlic and other edible plants. I realized that many areas are not as flat as I would have thought. In fact, most of this ground has some kind of slope. Length of slope and how far it falls over that distance determines how steep a slope actually is. I have not taken any measurements at this time, rather noted the areas that are flat enough to plant in. I have thought a terrace might be in order where the ground is not as flat. I am looking at how a given area is used now. How can it be used for a better purpose?

Wildlife

Not only do I enjoy seeing signs of wildlife, it also keeps me aware of potential predators. I already know many of the animals that spend time in the woods. The most common are dear, turkeys, racoons, ‘opossum, squirrels, chip monks, and ground hogs.

Buildings

There are buildings that need work and others that are newer. I like all things old including old barns. I long to fix up one that needs some TLC. From a practical standpoint, I let my imagination come up with what kind of barn would prove useful. I have an idea for chicken coops that has only manifested in my own mind.

Soil

Top soil and sub soil influence how well an area of land drains. Some plants need a well-drained soil while others need greater moister retained in the ground. In the past while digging fence post holes I have observed areas of this property that has a sandy subsoil and other areas that has a clay subsoil. This is another place I am giving consideration to the best places to plant specific plants.

Projects

I have come up new ideas for changes I want to make. One of them was to clean up an old cement pad. I have plans to use cement blocks I already have to create some container gardens in this location.

Going Forward

This process is a journey. Not all of the changes I want to see happen with happen this month or this year. I have a clearer picture of what this land can do. I expect I will have new ideas and plans while some current plans will turn into better ones. I plan to continue walking the property several times a week. I find it relaxing. In addition, I am provided with an over view of what is going on. I have come across assets I forgot I had. Seeing them may spark an idea for a project or a new way to use what I have.

0 Shares

March 8, 2019March 8, 2019

Catskill Homesteader Chickens

0 Shares

This is a guest post by Maria from Paradise in Disguise Hobby Farm about how she came up with her own chicken breed for her homestead. Her breed is not official in any books, but rather this is the story of a lady breeding for traits that are important to her. Read one way she has made homesteading her own. Be sure to check her bio at the end of this post.

I met Maria of Country Girl Heart Beats Farm on Instagram due to a #catskillhomesteaderchickens hashtag that I use to tag photos of the “landrace type” chickens I’ve been breeding for over 5 years. A conversation started and she invited me to write on her blog about my chickens.

This journey to create a landrace started in 2012 with a broody Easter Egger hen named Daisy and a nest of eggs. One of the resulting chicks grew up to be a handsome rooster I named Michael Jessie. I had wanted to try breeding my own red & black sexlinks with pea or rose combs for our cold winters in Upstate New York, but Michael Jessie and his father, a Blue Andalusian, changed those “plans”.

I realized that while I loved trying all different breeds, each one had pros/cons. And it seemed like the plain looking ones laid the best and the prettiest ones were slackers in the egg department. Through trial and error, plus “research” on Back Yard Chickens forum, I learned the basics of breeding, even though much information was pertaining to pure breeds.

In 2013, I purchased a Genesis 1588 incubator, more broody hens hatched chicks & I quickly become hooked on incubating eggs! “Chicken math” became a reality as my chicken population doubled during that summer, though many were roosters which ended up in our freezer.

It wasn’t until the spring 2014 that I began to formulate goals for breeding. Eye appeal was at the top of the list, along with good egg and meat production. Not only did I want colorful chickens, but colorful eggs too! It was also important that they be excellent foragers and not just stand by the feeder all day or constantly preening to look perfect. The other goal was the produce winter hardy chickens that didn’t need heat, weren’t afraid to go outside in the snow and continued laying through winter (except for when molting). I wanted hardy, independent chickens that didn’t need to be “pampered”, but were self-sufficient, adapting to their environment and reproducing on their own, hatching and raising offspring like they were created to do. Basically, I wanted to create the “perfect chicken” or at least what I considered to be “perfect”!
Things like uniform feather color, leg color, comb type, body type, consistent egg color, clean or feathered shanks – they weren’t a factor. Thus, Catskill Homesteaders could never be a recognized “breed”.

One important lesson I learned in 2013 was I had a handsome Golden Laced Wyandotte rooster, who was a “runt” as a chick, very slow to feather, but was a favorite because he was very docile and handsome. Unfortunately, his offspring either had a deformity, were also runts or failed to thrive before maturity. There was only one pullet that I kept for breeding, though I wouldn’t have if I knew what I know now. Lesson learned: only breed the very best, even if they’re a favorite!

At that time, I also had several Red Sex Link hens which I hatched from, thinking it’d give me great layers. However, every hen crossed with the RSL ended up having reproductive issues, so they were eventually eliminated from the breeding stock.

Breeding group #1

David, rooster of group #1. His father was a Freedom Ranger Rooster

I also experimented with some Freedom Ranger (slower growing meat hybrids) that were raised by Daisy the broody hen and were very active despite their large size. The 3 FRs (1 too, 2 hens) were crossed with other breeds. I got several generations of crosses from their offspring, though their influence in the present stock is very minimal. But again health issues presented themselves due to them not being bred for longevity. The FR rooster began to have trouble walking around 7 months old and was culled & the two hens died of what I think was CHF/ fluid around the heart. The FR rooster’s son also developed leg issues but not until well past a year old. The FRx hens lived several years before being rehomed & didn’t have any issues I was aware of. One of the great-great-granddaughters of the FRs did become an internal layer/ very fatty after she was 18 months old. So while I considered those crosses a success, long-term the resulting Freedom Ranger offering tended to also inherit some of the shorter lifespan and reproductive issues common with “commercial production hybrids”.

My goal wasn’t to produce the best layers or best meat chickens, but ones that could lay eggs over a longer period of time even if not as frequently, while the extra roosters and spent hens would provide meat.

Both Swedish Flower Hens and Icelandic chickens were part of my inspiration for breeding more of a landrace type vs standard breed. I loved all the individual variations within one flock. I had actually considered getting Icelandic chickens, but they didn’t meet two of my most important goals – colorful eggs and decent meat production. I had also found a lady in Arizona who was breeding “Aloha” chickens which I thought were so cool! But she was breeding them to withstand over 100 degrees in the summer, not the below zero temperatures in winter we can have. I even tried breeding pure Swedish Flower Hens and Bielefelders for a few years, thinking they’d be close enough to my goals to satisfy. But I ran into inbreeding issues due to purchasing stock that was unknowingly too closely related. Yet when I crossed them with unrelated chickens, their offspring had great vigor.
Some of the other original breeds I originally used, now have little or no trace in the current flock. They included Rhode Island White, Partridge Rock, Partridge Chantecler and Dominique, with the later two being more instrumental in the original “foundation” stock.

Would I do thing differently if I had to do it over? Oh yes! The main thing is I wouldn’t use hatchery chickens, but purchase the foundation breeds from quality breeders. The only exception being Michael Jessie, as he sired chicks until 2017!

As the years progressed, I outcrossed to better quality, sometimes rare breeds, including Bielefelders, Barnevelders, Buckeye/Buff Orp/EE cross, Swedish Flower Hen and a few others. But, it does takes more work and time to breed for “better quality” than if I’d started with breeder quality chickens at the beginning.

The challenge now is having enough space for all the breeding groups I want to have!

Not only do I have stunningly handsome Catskill Homesteader roosters, but I also have out-cross roosters that I want to use. They include an Olive Egger (Marans/EE), Gold Spangled Spitzhauben, Crested Cream Legbar, Blue Wheaton Ameraucana and a Birchen Marans. Except for a few pure or 2-breed cross hens, the hens are multiple generations from the original chickens or even the previous out-crosses.

Am I pleased with the progress I’ve made in 6 years of “actively” breeding them? Yes. Of course there’s always room for improvement and fine tuning, but any breeder will say that.

But now, when people ask me what their characteristics are, I reply:
Locally adapted, winter hardy, “eye candy” dual purpose chickens who are great foragers, lay a wide variety of colorful eggs and will often hatch and raise their own chicks. To me, that’s what a “perfect” chicken looks like!

About the Author:

Maria lives on 0.6 acres with her brother Joel in Delaware County, New York, where she breeds, hatches and raises Catskill Homesteader Chickens. During summer months she raises meat turkeys. She has a few quail and hopes to add more this year.

She juggles working two part-time jobs at the Heart of the Catskills Humane Society and Mandy’s Farm, which consists of yaks, pigs, sheep, donkeys, poultry & 2 barn cats.

She also has a food waste collection service @delhicommunitycompost, which she is in the process of making into a business. Mix in trying to maintain the house and batch cooking a week’s worth of meals on Tuesday evenings, boredom isn’t in her vocabulary

Maria writes on her own blog titled Paradise in Disguise Hobby Farm. She has two Facebook pages Catskill Homestead Chickens and Paradise in Disguise Hobby Farm.

0 Shares